WEIGHT: kg 3,3; ½ of 3,3 kg. LENGTH: cm 36. DIAMETER: cm 13. QUALITY: made from the best beef leg cuts, topside selected by weight. The very best quality for this product. Trimmed to its distinctive shape, it is salted with sea-salt, left to stand and placed in a Naturin casing. Produced in accordance with the Bresaola della Valtellina PGI regulations. FLAVOUR: delicate and slightly aromatic. A cured meat rich in nutrients and with very little fat, with a wealth of proteins, iron, mineral salts and vitamins, easily digestible and ideal for those seeking a light yet flavoursome food. Gluten-free. Dairy-free. Only natural flavors.
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