Villani salumi - arte di famiglia dal 1886
Products > ZAMPONE, COTECHINI & CO

Duetto

WEIGHT: g 150.

QUALITY: all the delicious flavour of Modena Zampone, in an irresistible form. Two vacuum-packed fresh zampone slices for cooking by placing the bag in boiling water for 40/45 minutes. Serve piping hot with beans, lentils and mashed potatoes.

Gluten-free. Dairy-free. No added polyphosphates.

 

Villani salumi

The company was founded in 1886 in Castelnuovo Rangone, near the city of Modena. After a short spell spent marketing dry-cured ham, Ernesta and Costante Villani unleashed their enterprising spirit by purchasing a building in the town centre, where they started producing salami, coppa, bacon, mortadella and cooked ham. Read more

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SALUMI VILLANI
Via Zanasi Eugenio, 24
Castelnuovo Rangone, Modena
Ph +39 059 534411 | info@villanisalumi.it

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