Villani salumi - arte di famiglia dal 1886

WEIGHT: kg 3,5.

LENGTH: cm 48.

DIAMETER: cm 12-12,5.

QUALITY: made from choice, particularly lean Italian pork belly. The traditional Pancetta Steccata (flat pancetta) is complete with rind, salted with sea-salt and then left to stand. Then it’s seasoned and tied, pressed between two pieces of wood and cured. Innovative, very compact products with a high yield.

FLAVOUR: the Pancetta Steccata (flat pancetta) is particularly sweet-flavoured.

Gluten-free. Dairy-free.