- Art of Charcuterie
WEIGHT: kg 3.
LENGTH: cm 30.
DIAMETER: cm 14.
QUALITY: made only from choice Italian pork. A salami with a striking appearance, with its distinctive shape and large, bright red slices.
SPICES AND FLAVOURINGS: seasoned only with black pepper and fresh garlic steeped in red wine.
FLAVOUR: sweet and tasty, characteristics of the traditional salami. Soft on the palate thanks to the cuts of meat used (ham and belly trimmings, ideal for cured meats products).