Villani salumi - arte di famiglia dal 1886

WEIGHT: g 500.

QUALITY: an excellent alternative to zampone and cotechino, made with the same filling but in a hand-sewn rind casing. Also known as “cappello del prete” (priest’s hat, after its shape), a genuine delicacy from the Modena tradition. A dish for true connoisseurs.

FLAVOUR: tasty and succulent.

Gluten-free. Dairy-free. No added polyphosphates.