Villani salumi - arte di famiglia dal 1886
Products > ZAMPONE, COTECHINI & CO

Zampone Modena P.G.I. – fresh

WEIGHT: kg 1,2.

QUALITY: a filling of lean pork shoulder and pork rind, coarsely minced, prepared in the traditional way. The casing is the skin of a pig’s front trotter, in accordance with the Zampone Modena Consortium regulations.

Gluten-free. Dairy-free. No added polyphosphates.

Villani salumi

The company was founded in 1886 in Castelnuovo Rangone, near the city of Modena. After a short spell spent marketing dry-cured ham, Ernesta and Costante Villani unleashed their enterprising spirit by purchasing a building in the town centre, where they started producing salami, coppa, bacon, mortadella and cooked ham. Read more

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SALUMI VILLANI
Via Zanasi Eugenio, 24
Castelnuovo Rangone, Modena
Ph +39 059 534411 | info@villanisalumi.it

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