- Art of Charcuterie
WEIGHT: kg ½ of 6; ½ of 14; ½ of 30.
DIAMETER: cm 14; 23.
WITH PISTACHIO: available in the ½ of 30 kg size.
QUALITY: produced in the Villani facility in Bentivoglio (Bologna), it offers the very best quality in its market band. Nettuno is made from pork shoulders with the fat trimmed off, choice raw materials and traditional fat pieces.
FLAVOUR: characterful flavour. Mouthwatering.
Dairy-free. Gluten-free. No added polyphosphates.