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Salame al tartufo

Mortadella Tartufò

Truffle mortadella

A delicious, top-tier food
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Our mortadella  is prepared using only the finest cuts to make the mince, seasoned with truffle flakes, and then baked slowly. The tantalising tastes encapsulated in the mortadella are perfectly paired with the rich flavours of truffle.
The result is a mouth-watering, sophisticated cold cut that is irresistible for truffle lovers.

Without gluten, milk derivatives and added polyphosphates.

Weight (g): 110

Recommendations for use: open the tray and leave it for 5/10 minutes at room temperature before consuming.

Immagine
Salame al tartufo
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