Selected pork meat seasoned with salt and a pinch of garlic which increases its appetite. A sweet and classic taste of traditional salami.
Gluten-free. Without milk derivatives. Only natural flavours.
Average weight (kg) : 0,8 – 1 – 3
Diameter (cm) : 7 – 9 – 11
Grinding : medium-large
Gut : natural and hand-tied
External appearance : brushed
Cut : by hand, slightly oblique. Slice thickness 2-3 mm. For the large format (3 kg), machine cut, thin slice