Pork meats selected for the typical salami inspired by the Sicilian tradition, seasoned with wine and black pepper. Sweet flavour, with a light garlic aftertaste.
Gluten-free. Without milk derivatives. Only natural flavours.
Average weight (kg) : 2.8
Diameter (cm) : 12
Grinding : very coarse
Gut : natural and hand-tied
External appearance : grey-white typical of natural moulds
Cut : by hand, slightly oblique, thin slice