TOASTED BREAD WITH SWEET GORGONZOLA, FIGS AND LA DULCISSIMA PANCETTA

Impress your friends with a quick and tasty gourmet appetiser. Discover our recipe for toasted bread with sweet gorgonzola, figs and La Dulcissima Pancetta.
Creamy gorgonzola combined with sweet figs and pancetta create a harmonious blend of flavours and textures that is simply irresistible.
This delicious dish is quick and easy to prepare. Unleash your creativity in the kitchen and enjoy it for brunch with your loved ones.
4 slices of semolina bread for bruschetta
150 g sweet and creamy gorgonzola cheese
8 slices of La Dulcissima Pancetta Piacentina PDO
4 figs
A few sprigs of thyme