Grilled mortadella wafer with Venere rice

Why not prepare a delicious aperitif or a gourmet appetiser to start a special dinner? Here is a quick finger food idea based on Bologna Mortadella and Venere rice. Just a few ingredients and above all a few minutes are all that are needed to make it.

Discover the recipe to prepare it at home!

 

RECIPE FOR 4 PEOPLE

Cut four thick discs of Bologna Villani Mortadella PGI, using a pastry cutter, and then grill them. Cook 50 grams of Venere rice. Freeze another thick slice of mortadella and grate it. Arrange the pastry rings on a disk of mortadella, add a few teaspoons of venere rice and compress carefully. Garnish to taste with grated mortadella.

Your finger food is ready!

Enjoy your meal.

15 minutes
Easy
Ingredients

Bologna Villani Mortadella PGI

Venere rice

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